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• POTATO CASSEROLE - Patatesli Guvec

  POTATO CASSEROLE - Patatesli Guvec 5 Servings 1 kilo of mutton (or lamb preferably) cut into small pieces 1.5 litres meat broth (or water) 1/2 spoon salt 4 onions 6 potatoes pepper Boil the meat in a large quantity of water. When bubbles begin to form... Posted Sep 07 2006, 09:43 PM by TurkishFood with | with no comments Filed under: Guvec

• LAMB AND VEGETABLE CASSEROLE - Sebzeli Kuzu Guveci

  LAMB AND VEGETABLE CASSEROLE - Sebzeli Kuzu Guveci 5 Servings 1 kilo of lamb or mutton cut into small pieces 10 small onions 2 green peppers 2 soup spoons butter 2 tomatoes 250 grams eggplant 250 grams green beans 250 grams squash parsley, dill salt,... Posted Sep 07 2006, 09:41 PM by TurkishFood with | with no comments Filed under: Guvec

• LAMB PROMENADE CASSEROLE - Kuzu Mesire Guveci

  LAMB PROMENADE CASSEROLE - Kuzu Mesire Guveci 5 Servings 1 kilo lamb cut into pieces 1 small soup spoon salt 1/2 coffee spoon powdered cumin 15 new onions 16 medium potatoes 2 bunches of dill 2 cloves chopped garlic 2 soup spoons butter 4 green peppers... Posted Sep 07 2006, 09:39 PM by TurkishFood with | with no comments Filed under: Guvec

• WOMANS CASSEROLE - Hanim Guveci

  WOMANS CASSEROLE - Hanim Guveci 8 to 10 Servings 1 and 1/2 kilo potatoes 1 bunch dill 1 bunch parsley 1 coffee spoon grated coconut 1/2 litre milk 2 kilos mutton 2 large onions 2 tomatoes (or a soup spoon of tomato sauce) 300 grams butter 5 carrots salt... Posted Sep 07 2006, 09:38 PM by TurkishFood with | with no comments Filed under: Guvec

• KEBAB CASSEROLE - Guvec Kebabi

  KEBAB CASSEROLE Guvec Kebabi 6 Servings 1 clove of garlic 1 kilo lamb cut into pieces 1 small soup spoon salt 1 soup spoon thyme 2 green peppers, sliced 2 soup spoons butter 20 small onions or shallots 4 tomatoes cut into pieces Rub the bottom of a terrine... Posted Sep 07 2006, 09:37 PM by TurkishFood with | with no comments Filed under: Guvec