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• KOFTE IN SAUCE - Terbiyeli Kofte

  KOFTE IN SAUCE - Terbiyeli Kofte 5 Servings 1 soup spoon rice 1 whole egg 1/2 coffee spoon black pepper 1/2 coffee spoon powdered cumin 1/2 soup spoon salt 10 glasses of water 500 grams of ground lamb Sauce: 1 coffee cup water 1 coffee spoon red pepper... Posted Sep 07 2006, 08:01 PM by TurkishFood with | with no comments Filed under: Kofte

• CHICKEN KOFTE - Tavuk Koftesi

  CHICKEN KOFTE - Tavuk Koftesi 6 Servings 1 and 1/2 glasses milk 1 small chicken (about 1. 5 kilos) 100 grams of cheese (kashar, gruyere or cantal) 200 grams flour salt, pepper 250 grams bread crumbs 250 grams oil 4 eggs 50 grams butter Boil the whole... Posted Sep 07 2006, 08:00 PM by TurkishFood with | with no comments Filed under: Kofte

• COCOON KOFTE - Koza Kofte

  COCOON KOFTE - Koza Kofte 5 Servings 1 kilo potatoes 1 large onion 100 grams cheese (kashar or gruyere) 100 grams flour 2 large slices of bread (without crust) 250 grams oil 4 eggs 750 grams ground meat salt and pepper Grate the onion. Soak the bread... Posted Sep 07 2006, 07:59 PM by TurkishFood with | with no comments Filed under: Kofte

• KOFTE WITH GRUYERE - Gravyerli Kofte

  KOFTE WITH GRUYERE - Gravyerli Kofte 4 Servings 100 grams butter 2 eggs 200 grams gruyere 250 grams ground beef 250 grams ground lamb salt, pepper Knead the meat, eggs, salt and pepper in a bowl. Make thick, flattened patties and fry them in butter. Then... Posted Sep 07 2006, 07:25 PM by TurkishFood with | with no comments Filed under: Kofte

• KOFTE WITH BREAD CRUMBS - Galetali Kofte

  KOFTE WITH BREAD CRUMBS - Galetali Kofte 3 Servings 1 small, grated onion 1/2 glass bread crumbs 150 grams butter 2 eggs 3 bread slices (without crust) 500 grams ground beef chopped parsley salt, pepper Knead the meat, bread (soaked then squeezed), eggs... Posted Sep 07 2006, 07:24 PM by TurkishFood with | with no comments Filed under: Kofte

• KOFTE STUFFED WITH EGG - Ici Yumurtali Kofte

  KOFTE STUFFED WITH EGG - Ici Yumurtali Kofte 1 large onion 10 eggs 2 slices of bread (without crust) 200 grams of butter 6 to 8 Servings 75 grams Kashar cheese (Kasar peynir) or grated cantal or gruyere 750 grams of ground meat (preferably mutton) salt... Posted Sep 07 2006, 07:23 PM by TurkishFood with | with no comments Filed under: Kofte

• KOFTE WITH POTATOES - Patatesli Kofte

  KOFTE WITH POTATOES - Patatesli Kofte 5 Servings the same ingredients as "Broiled Kofte" 1 coffee spoon salt 1/2 bunch chopped parsley 1/2 glass oil 5 tomatoes 750 grams potatoes Prepare the broiled kofte as explained in the first recipe of... Posted Sep 07 2006, 07:22 PM by TurkishFood with | with no comments Filed under: Kofte

• WOMAN THIGH KOFTE - Kadin Budu Kofte

  WOMAN THIGH KOFTE - Kadin Budu Kofte 5 Servings 500 grams ground meat (preferably lamb} 2 egg whites 1 small coffee cup of rice 1 finely chopped onion 1/2 soup spoon salt For frying: 2 egg yolks a glass of oil Mix all the ingredients, except the oil and... Posted Sep 07 2006, 07:18 PM by TurkishFood with | with no comments Filed under: Kofte

• DRY KOFTE - Kuru Kofte

  DRY KOFTE - Kuru Kofte 5 Servings 1 soup spoon butter 1/2 coffee cup water 100 grams bread (without crust) 2 eggs 2 small onions, grated. 4 soup spoons flour 750 grams of ground lamb, or a mixture of ground beef and lamb little pepper and cumin Salt to... Posted Sep 07 2006, 07:13 PM by TurkishFood with | with no comments Filed under: Kofte

• BROILED KOFTE - Izgara Kofte

  BROILED KOFTE - Izgara Kofte 5 Servings 1 coffee cup water 1 large onion grated 1/2 bunch chopped parsley 1/2 coffee spoon powdered cumin 1/2 soup spoon salt 3 pieces of bread (without crust) 1 cm. thick 750 grams ground meat (beef, lamb or a mixture... Posted Sep 07 2006, 07:12 PM by TurkishFood with | with no comments Filed under: Kofte