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<?xml-stylesheet type="text/xsl" href="http://turkishcook.com/TurkishFoodForum/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>SUTLATCH - Sutlac </title><link>http://turkishcook.com/TurkishFoodForum/blogs/milk_desserts/archive/2006/09/09/SUTLATCH-_2D00_-Sutlac-.aspx</link><description>SUTLATCH - Sutlac 100 grams rice 2 and 1/2 litres milk 200 grams powdered sugar 50 grams potato starch mixed with a glass of milk. Wash the rice and let it soak 1 hour in warm water. Drain. Boil the rice in the milk while stirring constantly with a spoon</description><dc:language>en</dc:language><generator>CommunityServer 2007.1 (Build: 20917.1142)</generator></channel></rss>