Ingredients: 950 cal (6 servings) · 1500 gr. lean ground lamb · 6 pides of approximately 250 gr. each (Pide is slightly leavened flat bread) · 5 tablespoons of butter · 1 glass of meat broth · 2 onions · 1 tablespoon of olive oil · 2 tomatoes · 2 bunches of parsley · Black pepper · Red pepper salt PREPARATION...