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Turkish Food

Turkish Food Recipe Delights from TurkishCook.com

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  • Yoyoba - Jojoba

    Jojoba - Yoyoba It is an evergreen shrub or small tree, native to the Sonoran desert, with leathery leaves and it has petal-less flowers that give way to ovoid fruits containing a single seed. The seed oil is used - this is in actual fact a wax ester and not an oil. Native Americans used it to treat...
    Posted to Turkish Spices (Weblog) by admin on 10-07-2007
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