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Turkish Food

Turkish Food Recipe Delights from TurkishCook.com

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  • Gül - Rose

    Rose - Gül All roses (gül) are deciduous scrubs with fragrant flowers ranging from white to deep red in color. The flower petals are used. It is an astringent, toning and aromatic herb which helps to control bacterial infections and promotes healing. Health and Rose (Gül) Rose (gül) is used for colds...
    Posted to Turkish Spices (Weblog) by admin on 10-07-2007
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