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Turkish Food

Turkish Food Recipe Delights from TurkishCook.com

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  • Sarmasık - Ivy

    Ivy - Sarmaşık Ivy (sarmaşık) is a well-known creeper, which clings to surfaces by its adventitious roots. It has yellow-green flowers, which bloom from August to October and are followed by berries. The leaves and woody stems can be used. It has a nauseating taste and is bitter, while the leaves smell...
    Posted to Turkish Spices (Weblog) by admin on 10-07-2007
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