One Of the most faumos pizza like food in Turkey.It is easy to make and delicious.I hope you Like this Turkish Food.
Ingredients: (6 servings)
• 5 cups flour
• 4 tablepsoons butter
• 2 teaspoons yeast
• 2 tablespoons milk
• 1 teaspoon salt
• 1 teaspoon sugar
• 3 eggs (seperate 1 yolk for brushing on top)
• 250 gr. minced lamb
• ½ bunch of parsley
• 1 medium size onion
• Salt and pepper
Dissolve the yeast and sugar in the milk. Sieve the flour in a bowl. Make a hole in the middle and into these place the yeast, the softened butter, 2 eggs and salt. Knead into a soft dough, cover and set aside to rise. Divide the dough into egg-size pieces and on a floured board flatten each with the hands into a circular or eliptical shape about half a centimeter thick. Prepare the meat filling and spread down the centre of each piece of pastry. Fold the edges inwards about 2 cm. so that the filling can be seen. Leave in a warm place to rise again. Brush with egg yolk and bake in a moderate oven until they are golden brown. Brush lightly with melted butter and serve immediately if you want them crispy. Otherwise, keep covered in a saucepan for about 5 minutes.
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Meat Pizza – (KIYMALI PİDE)
